Tea brewing calculator
Scale leaf and water for a selected tea, vessel, method, and starting strength.
A session, not a stopwatch command
Gongfu session planner
Turn each tea profile’s starting range into a practical sequence. Taste remains the feedback loop.
Wuyi Rou Gui: 7.0 g · 100 ml · about 98°C
6 planned infusions; profile range 7–10.
| Infusion | Starting time | What to observe |
|---|---|---|
| 1 | 14 seconds | Set the baseline |
| 2 | 19 seconds | Adjust from the previous cup |
| 3 | 24 seconds | Adjust from the previous cup |
| 4 | 29 seconds | Adjust from the previous cup |
| 5 | 34 seconds | Adjust from the previous cup |
| 6 | 39 seconds | Extend only if flavor remains |
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